Transmission

Rapid review

1) What is the risk of COVID-19 transmission associated with different activities (e.g., dining, exercising) or settings (e.g., educational, hospitality) and what factors contribute to risk (e.g., type of contact, number of contacts, time within the risk environment)? 2) How does transmission risk of common activities alter with background population prevalence of SARS-CoV-2 and population vaccine coverage?


ID:

472

Document Type:

Rapid review

Population:

All populations

Setting:

Commercial site, Community health centre, Daycare centre, Dentist, Home, Long-term care facility, Primary Care Provider clinic, Religious institution, Rural/remote, School, Worksite, Community

Public health topic area:

Environmental Health, Infection prevention and control measures

Contact Name:

Dria Bennett

Role:

Research Manager

Contact Email:

d.bennett@uottawa.ca

Organization:

Knowledge Synthesis and Application Unit, School of Epidemiology and Public Health, University of Ottawa

Jurisdiction (of reviewer):

International (outside of Canada)

Is this synthesis COVID-19 related?

Yes

Status of Review:

Completed

Review available:

On request

Date Completed:

2021-11-30

Date Submitted:

2021-09-16